Master of Science (MSc) in Food Science and Nutrition

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Master of Science (MSc) in Food Science and Nutrition

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Duration: 2 Year(s)

Sharda University, Greater Noida

Greater Noida, Uttar Pradesh, India

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Course TypeMaster

Course Specialty

Food and Nutrition

Affiliation

Sharda University

Overview

    M. Sc (Nutrition and Dietetics) is a 2-year program with four semesters and having specialization in three branches viz, Clinical Nutrition, Public Health Nutrition, Food Science and Nutrition. Students will choose this specialization in third semester of the program. The course prepares students for:

    • Understanding composition, quality, and safety of foods and properties of food ingredients.
    • Proficiency with relationships of metabolism and utilization of nutrients in food by the human body to health and disease states
    • Advanced understanding of the influences of exercise and fitness.

Fee (INR):

251000 (Total)

Stipend (INR):

-

Accomodation:

Hostel Facility

Scholarship:

No

Eligibility

    Graduation with minimum 55% marks in Home Science/Nutrition & Dietetics/Food Science/Microbiology/Biochemistry/Life Science/ BNYS (Naturopathy)/BAMS (Ayurveda).

Minimum Education

BSc (Bachelor of Science)

Admission Process:

    Applicants need to apply online through the university's website and submit the required documents to complete the application process.

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