Bachelor of Science and Master of Nutrition and Dietetics at The University of Sydney in Sydney, Australia | Docthub Courses

Course Overview

Duration: 5 Years
Specialty / Department: Dietetics and Nutrition
Accommodation: Hostel Facility

Eligibility Criteria

Secondary school qualification or equivalent.
Assumed knowledge in Mathematics Advanced, Chemistry, Biology (for bachelor's entry).
Applicants must meet English language requirements if the previous qualification was not taught in English.
To progress from the Bachelor to the Master component: completion of the Bachelor of Science requirements, including the Nutrition & Dietetics major, and achievement of a Weighted Average Mark (WAM) of at least 65.
Inherent professional‐placement requirements for the Master's (e.g., CPR certificate, immunisations, working with children check) are required.

Minimum Education

Senior Secondary Certificate

Stipend

Scholarship

About Course

The Bachelor of Science / Master of Nutrition and Dietetics at the University of Sydney provides an integrated pathway to become a professional dietitian. During the Bachelor of Science portion, students take core units in human biology, biochemistry, food science, nutrition science, and complete a major in Nutrition & Dietetics.
After successful completion of the Bachelor component (including required units and achieving the WAM threshold), students progress into the Master of Nutrition and Dietetics—a professional master’s taught full-time—which covers advanced dietetic training in areas such as medical nutrition therapy, food service management, public health nutrition, nutrition research, and substantial placements in clinical, community or food‐service settings.
The programme is accredited by Dietitians Australia, making graduates eligible to become full members and join the Accredited Practising Dietitian (APD) Program.
The combined pathway ensures students are well‐prepared for clinical and non-clinical roles in dietetics, nutrition research, community health, hospitals, industry or food service. The coursework is research-driven, emphasising evidence-based practice and interprofessional learning.

Admission Process

Complete secondary school qualification (or equivalent) and meet assumed subject prerequisites (Mathematics Advanced, Chemistry, Biology).
Demonstrate English language proficiency if required.
Submit an online application via the University of Sydney admissions process (for domestic and international applicants).
Entry to the Bachelor component will be competitive (high selection rank/ATAR). For example, the selection rank may be around 97.50 or higher.
Enrol in the Bachelor of Science / Nutrition & Dietetics major, complete the required units (144 credit points for Bachelor, etc) as per the handbook.
Upon completion of the Bachelor component with a required WAM ≥ 65 and required prerequisites, progression to the Master of Nutrition and Dietetics is possible.
Complete the Master component (full‐time), including advanced units, placements, research, and fulfil accreditation requirements.
Upon successful completion of both degrees, graduate with the Bachelor of Science and Master of Nutrition and Dietetics, and professional accreditation eligibility.

The University of Sydney, Australia

Sydney, Australia

State Government

Est. 1850

10 Courses

PhysiotherapyPharmacyAllied Health & Paramedical+6

Bachelor of Science and Master of Nutrition and Dietetics

Bachelor of Science and Master of Nutrition and Dietetics

Course Overview

Minimum Education

Stipend

Scholarship

The University of Sydney, Australia

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Human Nutrition

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Human Nutrition

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Food, Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics

Bachelor of Science (BSc) in Nutrition and Dietetics