Certificate Course in Diabetic Nutrition

Overview

• The course focuses on the dietary component in the management of diabetes mellitus. This course enables you to upskill your practice by tailoring the dietary requirements, promoting weight loss for your patients with diabetes, and reducing their dependence on medication
• Gain access to evidence-based content on managing diabetes through nutrition
• Understand the concept of glycemic response and its application in nutrition therapy
• Learn about meal-planning approaches and their benefits 
• Apply nutritional therapy recommendations to different types of diabetes mellitus

Eligibility

Applicant must be MD/MS/DNB, Nursing, BDS, Nutritionists, MBBS, MDS.

Minimum Education